Lemon Ginger Mocktail

Intro & Description

A non-alcoholic cocktail that detoxifies, invigorates, and allows you to pretend for a few precious moments that you're lying in a hammock on a white sandy beach. Each one of the ingredients in this recipe packs a powerful punch to nourish, hydrate, and detoxify your body.

The perfect summer drink!

Recipe

 Serves: 1

Ingredients:

• Ice cubes

• 250ml BWG Ginger Punch

• 3 Tablespoons lemon juice from approximately 1 lemon

• 1 to 3 Teaspoons raw apple cider vinegar

• Raw honey, liquid stevia extract, or simple syrup to taste

• Sparkling mineral water

Preparation:

1. Fill a pint-size Mason jar with ice. 

2. Add the Ginger Punch. 

3. Squeeze in the juice of the lemon. 

4. Add apple cider vinegar. 

5. Pour in the sparkling water, but don't fill your glass completely. 

6. Leave some room to add more lemon, vinegar, and/or raw honey or stevia to your taste preferences. 

7. When it's just right, give it a good stir, and you're done! 

Recipe Notes

Use mineral water for this recipe. It is going to give you the bonus of naturally occurring minerals from the source, not just water with carbon dioxide added.

However, you could add sparkling water which would give this recipe a great fizz - more like a mojito.

To make simple syrup put equal parts sugar and water in a pan on stovetop and cook until sugar dissolves.

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