Intro & Description

The citrusy lemon really does the earthy beetroot a favour. This mocktail is incredibly refreshing, and the combination of mangoes, cherries and beetroot makes for an interesting combination.

A healthy, refreshing, soothing, thirst quencher for summers.

Recipe

Ingredients:

• 3 Mangoes

• 250ml BWG Beetroot Punch

• 15-20 Cherries

• Lemon Wedges / 2 Teaspoons Lemon

• Sugar syrup as required

• Ice

Preparation:

1. Make a mango slush by blending mango, sugar & ice together. 

2. Muddle a few fresh cherries with lemon wedges / lemon juice. 

3. Take two glasses and pour cherries & lemon at the base.  

4. Pour in Beetroot Punch. 

5. Add mango slush.  

6. Top with soda water if desired. 

7. Garnish with fresh mango slices & cherries. 

Recipe Notes

Add a little Soda Water if desired.

Substitute the lemon juice for BWG Lemon Punch if desired.

Add a squeeze of fresh lime juice, or some lemon zest for a sharp zing.

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