Intro & Description

A super-thin slice of cucumber pressed against the glass adds an artistic twist to this refreshing cocktail. This super simple cucumber lemonade mocktail is a favorite of the season.

Really refreshing and it looks fantastic too!

Recipe

Ingredients:

• 1 Paper-thin, lengthwise slice of European cucumber, for garnish

• Ice

• ¼ Teaspoon finely chopped dill, plus 1 Dill sprig, for garnish

• 1 Tablespoon agave syrup

• 1 Tablespoon fresh lemon juice

• 1 Tablespoon fresh lime juice

• 250ml BWG Cucumber Punch

• ¼ Cup chilled club soda

Preparation:

1. Press the cucumber slice against the inside of a chilled highball glass and add ice.  

2. In a cocktail shaker, muddle the chopped dill, agave syrup, lemon and lime juices. 

3. Add 1 tablespoon of water until the syrup is dissolved. 

4. Add ice, then add the Cucumber Punch and shake well. 

5. Strain into the prepared glass and top with the club soda. 

6. Garnish with the dill sprig. 

Recipe Notes

Making this drink in a Mason jar, which seals for shaking, can also double as a cocktail glass.

Add bourbon or vodka to spruce it up and make this a true cocktail.

Add sprite in place of the club soda for a sweeter alternative.

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