Carrot, Ginger & Orange Fusion
Intro & Description
Oranges, carrot and ginger punch are blended and juiced to make this vibrant, immune boosting drink. The addition of ginger to this fusion brings this juice together and adds a spicy and warm flavour.
This fusion has tons of flavor, a zing of tartness, and is full of nourishment.
Recipe
Ingredients:
125mls BWG Carrot Punch
75mls BWG Ginger Punch
1 Orange, peeled and cut into large chunks
1 Cup water
Ice
Preparation:
Blend all ingredients, except ice, in a blender.
Blend well, at least a minute.
Pour through a fine mesh strainer to remove pulp, if desired.
Serve with ice.
Recipe Notes
This fusion tastes best when chilled, so pop it in the fridge for a couple of hours before serving, or serve with ice.
If you want to make this in advance it is recommended that you drink it within 24 hours. It is a great recipe to make the night before you want to drink it.
Adding more crushed ice, will give you a more iced type drink, perfect for those hot summers afternoons.